Step-by-Step Guide to Prepare Homemade Thepla Roti - Card template

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Before you jump to Thepla Roti recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

Choosing to eat healthily offers many benefits and is becoming a more popular way of life. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get us to adopt a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets require a lot of work and will significantly change how they live and eat. It is possible, though, to make several small changes that can start to make a good impact on our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you're at the grocery as you probably pick out lots of food items out of habit. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? One healthy alternative that can give you a good start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

Obviously, it's not difficult to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let's go back to thepla roti recipe. You can have thepla roti using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Thepla Roti:

1. Prepare 2 Cups of Flour.
2. Take 4 Tablespoons of Butter.
3. Provide 2 Tablespoons of Oil.
4. Provide 1 Cup of Boiling Water.
5. Take 2 of Chili's.
6. Take of Coriander.
7. Prepare 1 Clove of Garlic.
8. You need Pinch of Turmeric.
9. Get 1/2 Teaspoon of Chili Powder.
10. Prepare to taste of Salt.

Instructions to make Thepla Roti:

1. Put 2 cups of flour in a bowl, mix in all dry ingredients. Liquidise chili, coriander and garlic and add it to the flour mixture..
2. Add in oil and butter to the dry ingredients..
3. Mix the ingredients using a fork. Add in boiling water and mix the dough till it is soft. Knead the dough for about 5mins. Dough should not be sticky..
4. Roll into small sized balls. Should make around 12 round balls..
5. Roll out the balls using a rolling pin - make sure it is rolled out thin enough..
6. Cook on medium heat using a heavy pan. Each side should be cooked for about 4mins. Once cooked put it into a dish covered with a tea towel to keep moisture from getting into the Thepla..

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