How to Make Super Quick Homemade Coconut cumin beans with Naan bread - Card template

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Before you jump to Coconut cumin beans with Naan bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

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We hope you got benefit from reading it, now let's go back to coconut cumin beans with naan bread recipe. To cook coconut cumin beans with naan bread you need 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Coconut cumin beans with Naan bread:

1. You need 2 cups of preboiled beans.
2. Take 1 tsp of cumin powder.
3. Use 2 tsp of coconut powder dissolved in water.
4. Get 1 of large onion diced.
5. Get 2 of ripe tomatoes.
6. Use of Salt and pepper.

Steps to make Coconut cumin beans with Naan bread:

1. Saute your onions till translucent.. Add in your diced tomatoes and stir...
2. Let the tomatoes cook fully. Add your coconut powder mix, cumin, salt and pepper...add a little water..and let it cook on low heat..
3. Add the precooked beans...and let the simmer for like 5 -7 minutes.
4. Serve with a starch of your choice.

These naan wraps are a mid-week family favorite. They're filled to the brim with cumin-spiced lamb, shredded iceberg lettuce, and a quick My favorite thing about the recipe (aside from eating it!) is that the other components of the naan wraps can be prepared as the ground meat browns, so the meal can be on. This paleo naan bread is a great choice and it is quick and super easy to make. Heat the oil and saute the cumin seeds, onions, ginger,garlic and green chillies. Serve hot with rice or Indian bread.

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