Recipe of Homemade Chinese Cabbage Stew - Card template

Chinese Cabbage Stew.

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chinese cabbage stew. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Chinese Cabbage Stew is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chinese Cabbage Stew is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have chinese cabbage stew using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chinese Cabbage Stew:

1. Take of Chinese cabbage stew.
2. Get 1 of the same amount you usually use Chicken thighs.
3. Get 1 of the same amount you usually use Carrots, potatoes, (▲onions).
4. Get 1 box of Any stew roux cubes.
5. Prepare 8 of to 10 leaves Chinese cabbage.
6. Get of For a stew that'll go well with rice.
7. Make ready 1 tbsp of Soy sauce.

Steps to make Chinese Cabbage Stew:

1. To make the "stew that goes well with rice" version, just add some soy sauce when you sauté the chicken. It will be more fragrant than adding it later..
2. Sauté the chicken, carrots and potatoes. Prepare the roughly chopped Chinese cabbage..
3. Add 200 ml less water than is indicated on the stew roux box. This is because extra moisture will come out of the Chinese cabbage. When the stew comes to a boil, skim off the scum..
4. When the carrots and potatoes are cooked, add the stew roux. The box says you should simmer for 10 minutes after adding the roux, but I just stir it a few times and add the Chinese cabbage..
5. Even a huge amount of Chinese cabbage will shrink down when you poke it into the stew..
6. When the Chinese cabbage has softened and cooked down, add milk to finish..
7. If you add too much soy sauce to the rice version, you'll become tired of the flavor, so keep it mild..

So that is going to wrap this up for this special food chinese cabbage stew recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!